Cooking Recipes and Tips

Dip for Smoked Turkey

Dip for Smoked Turkey


  • Jaindl “Hickory Smoked” Turkey
  • 16 oz Sour Cream
  • 1 cup mayonnaise
  • 1 to 2 teaspoons Worcestershire sauce
  • 1 to 4 tablespoons horseradish (to taste)


  1. Mix ingredients and refrigerate for at least 2 hours.
  2. Cut smoked turkey into cubes.
  3. Insert toothpick and serve with dip.
Smoked Whole Turkey Recipe 300X192

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